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Eggless Pumpkin Chocolate Chip Cookies Recipe

Course Dessert
Cuisine American
Keyword chip, chocolate, cookies, eggless, pumpkin, recipe
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Servings 2 dozen
Calories 1735kcal
Author Catherine

Ingredients

Wet Ingredients

  • 1/2 cup butter soft
  • 1 cup brown sugar
  • 1/4 cup white sugar
  • 1 teaspoon vanilla
  • 5 tablespoons pureed pumpkin

Dry Ingredients

  • 1/2 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon ginger
  • 1/4 teaspoon nutmeg
  • 1 1/2 cups flour
  • 1 cup chocolate chips

Instructions

  • Preheat oven to 350 °F.
  • Cream butter and sugars in a mixer for a few minutes.
  • Add vanilla and pumpkin and mix well.
  • Combine all the dry ingredients into a bowl. Then add to the mixer with the sugar mixture.
  • Mix until just combined. Add chocolate chips and gently stir in.
  • Batter will be slightly on the wetter side. Drop by tablespoon onto a cookie sheet.
  • Bake for about 12 minutes.
  • Cool slightly and remove from pan.

Nutrition

Calories: 1735kcal | Carbohydrates: 267g | Protein: 11g | Fat: 73g | Saturated Fat: 46g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 12g | Trans Fat: 2g | Cholesterol: 122mg | Sodium: 1255mg | Potassium: 605mg | Fiber: 4g | Sugar: 185g | Vitamin A: 7258IU | Vitamin C: 2mg | Calcium: 204mg | Iron: 6mg